May Four Pack

The May Four Pack is here!  A little something for everyone and ready to kick off the true warm weather season ahead of us.  

Batíso, "Contemporaneo," Veneto, Italy, Prosecco NV:

A wine three generations in the making dating back almost 100 years coming from the Veneto in Northern Italy!  Made from 100% Glera this is a crisp and refreshing sparkler that is perfect for the patio and pool hangs this month.  Notes of lemon citrus and white flowers and no sign of sweetness.  Buckle up, this is the Prosecco you'll be using all spritz season long.  Harvest and Miel exclusive

Brand, Pfalz, Germany, Weissburgunder, 2023 1L:

This screams spring in a bottle. The Brand brothers have brought their family winery to new heights over the last several years.  Certified organic since 2018, the low intervention wines from Brand are pure and vibrant expressions of their terroir. The Weissburgunder, or Pinot Blanc, is no exception.  Notes of crisp green apple, lemon zest, and wet river rocks.  Perfect ice cold and a full liter mean you're always ready for an impromptu gathering.  Enjoy with veggies and hummus or chicken caesar wraps. 

Tintero, "Rosato," Piemonte, Italy, Rosé blend, 2023:

Another warm weather hit. Barbera, Arneis, and Moscato all play nicely together for a refreshing and slightly effervescent wine without any pretense of the major appellations of Piemonte.  Crunchy red berries and zippy acidity make this perfect for charcuterie plates, Italian sandwiches, or chilled seafood. 

Sophie Siadou, Valençay, France, Red Blend, 2023:

Pinot Noir, Gamay, and Côt (Malbec) come together for this fun and fresh red blend from the Loire Valley in France.  Bright red cherries, wild sage brush, and purple flowers jump out of the class. Velvety tannins are present on the palate, so don't be fooled that this isn't a serious wine.  Perfect for grilled burgers and brats or lamb chops and rosemary.