Claude Riffault, "Les Denisottes," Sancerre, France, Sauvignon Blanc, 2023

A more round and rich style of Sancerre coming from the Terres Blanches.  Longer aging in barrel creates a much softer palate.  The wines are precise and mineral driven with the intent to age.  Enjoy with frisée with warm goat cheese or snapper with braised fennel.